Micro-Green Gardening Continues!
We see value in hands-on experiences. For the past twelve months, Sabi’s had a routine with her micro-green plants. It’s our way to expose her to new greens and tastes. Last week, she harvest Gongura and Dill. Micro-greens need about three weeks to be ready. So, we plant seeds weekly. That way, every weekend, there’s a fresh batch to pick. Each pot is at its own growth stage.