Millets Pasta

Directions

• Cook the pasta for 5 minutes in a pan. Millets pasta usually take little longer to cook as compared to other pasta
• Don’t drain the pasta. Instead, transfer the pasta from it’s cooking water directly into the simmering sauce
• Toss the pasta in the marinara sauce and continue to cook until done
• Stir fry some corns in butter and serve it as side with pasta
• Add grated cheese and mix it well until it melts
• Add more salt or red chili flakes if a little more punch is needed, and don’t forget a big bunch of basil.